Ima Izakaya menu

chilled raw tuna, avocado, radish, yuzu ponzu, scallion, shiso, sesame-rice crisp, lemon, black sea salt

Cucumbers, miso-ginger sauce, sesame, lemon

Udon, sesame-ginger dressing, cucumber, carrot, radish, nori, micro cilantro, orange zest, lemon

Artisanal lettuce, cucumber, radish, carrot ginger- sesame dressing, Furikake

Kimchi, seasonal pickle. [GF] [V]

Togarashi spiced sesame crisps

ground ahi tuna, radish, cucumber, sesame crisp, lemon

panko fried chicken cutlet, steamed rice, golden curry-veggie stew, snowy cabbage, pickled ginger, katsu sauce, lemon

Grilled eggplant, king trumpet mushroom steak, avocado, white kimchi, radish, Japanese BBQ glaze, steamed rice

Pepper seared ahi tuna, fragrant rice, avocado snowy cabbage salad, wasabi-lime vinaigrette, ponzu sauce, pickled ginger

Scottish Salmon, toasted sesame, ginger teriyaki sauce, fragrant rice, baby bok-choy, charred orange, crispy basil

panko fried tofu cutlet, steamed rice, golden curry-veggie stew, snowy cabbage, pickled ginger, katsu sauce, lemon

Beef tenderloin tips, umami fries, shishito peppers, shiitake mushrooms, whisky-ginger sauce, crispy shallots. Always cooked to medium.

Butter, yeast and noodles.

Tori Bone broth and udon.

Panko battered chicken cutlet. Panko battered tofu cutlet. Served with snowy cabbage and katsu sauce.

chilis, lemon, sesame, sea salt

Deep fried, chicken thigh pieces in GF batter served with mayo.

Deep fried, tofu pieces in GF batter served with mayo.

Pan-fried, lamb, cumin, fresh coriander, ginger, chili-black vinegar sauce

Pan-fried, tofu, maitake mushroom, scallion, carrot, black-chili sauce.

Clams steamed in, ginger, garlic, scallion in sake-miso broth.

pan blistered shishito peppers with chili-lime sea-salt and tamari.

Pan-fried, shrimp, ginger, scallion, chili-black vinegar sauce.

Pan sautéed bok choy, chili crisp, sake, sesame, lemon.

French Fries, crispy shallots, togarashi salt, cumin spice blend, fry mix, yuzu- guava ketchup and furikake kewpie

Panko battered tofu cutlet. Served with snowy cabbage and katsu sauce.

A highly polished sake, with only 39% of rice remaining after milling. Plenty of apple and melon, with a surprising full, and round finish.

Ricey with umami, increased acidity makes a sake perfect for food.

Mellow with a rich mouthfeel and plenty of grain. Versatile. A classic junmai.

Off-dry with big fruit aromas, balanced by umami, and hints of baking spices.

Aged in cedar barrels, taruzake reflects a time when sake was commonly served in cedar cups. Subtle and delicate with woody aromas and a smooth finish.

Made with local Gin-no Yume rice. Delicate with notes of citrus peal. A clean finish, with noticeable umami.

Due to limited inventory, please limit 2 games maximum per customer.

Custom Artwork by Detroit Artist Kobie Solomon. Black in screen printed locally. Monopoly Man printed on front and back. 6.0 oz., 100% cotton canvas tote. 22" cotton canvas handles 14 1/2"W x 15 1/2"H Non-branded label/tag

Custom Artwork by Detroit Artist Kobie Solomon. Black ink. Screen printed locally. Monopoly Man on the front and back. Printed on Bella + Canvas Dryblend Sport Gray Hoodie. Same print on front and back. 50% US cotton / 50% polyester DryBlend's moisture-wicking fabric delivers both comfort and coolness. Midweight fabric with DryBlend® technology 2-end midweight fleece fabric Double-lined hood with color-matched drawcord Pouch pocket 1 x 1 rib with spandex for enhanced stretch and recovery Classic fit, seamless body Transitioning to high-performing black recycled tear-away label

Custom Artwork by Detroit Artist Kobie Solomon. Black in screen printed locally. Monopoly Man on the front and "Ima" Monopoly money on the back. Printed on Bella + Canvas Jersey Tee Choose Poppy Red or Citron Side-seamed. Classic fit. Unisex sizing. Shoulder taping.

Yuzu, butter and miso sauce. Pan fried noodles. Served with market greens, shiitake mushrooms, scallions, crispy garlic and shallot, nori, chili threads, and lemon.

Kimchi & chili butter sauce. Pan fried noodles. Served with market greens, shiitake mushrooms, scallions, crispy garlic and shallot, nori, chili threads, and lemon.

Red peppers, ginger-garlic teriyaki sauce. Pan fried noodles. Served with market greens, shiitake mushrooms, scallions, crispy garlic and shallot, nori, chili threads, and lemon.

Roasted beef short rib. Vegan pho broth served with rice noodles, market greens, sweet onions, bean sprouts, jalapeno, Thai basil, lime, and roasted chili oil.

vegan pho broth • rice noodles • sesame chicken • schmaltz • bean sprout • white onion • Thai basil • jalapeno • lime

Gluten-free. Vegan pho broth, rice noodles, chili shrimp, bean sprout, white onion ,Thai basil, jalapeño, lime, citrus butter

Sesame roasted tofu .Vegan pho broth served with rice noodles, market greens, sweet onions, bean sprouts, jalapeno, Thai basil, lime, and roasted chili oil.

rich chicken broth, fresh grated ginger

rich SPICY pork bone broth, soft egg, smoked pork belly, crispy leeks, aromatic black garlic oil

rich chicken broth with house spice blend, toasted chili oil

rich pork bone broth, soft egg, smoked pork belly, crispy leeks, aromatic black garlic oil

porcini broth with shiro miso and yuzu, lemon

spicy kimchi broth, soft egg, shrimp, citrus butter, toasted chili oil

AHi tuna, sushi rice, avocado, cucumber, white kimchi, radish, seaweed salad, sesame, yuzu ponzu sauce, lemon

crispy chicken thigh, house pickles, napa slaw, furikake kewpie sauce, lemon, chili threads, nori

Fried egg over rice, kimchi, spicy pepito sauce. Served with cucumber pickles, scallion, radish, wakame slaw, pickled ginger, and nori.

Rich Japanese curry, market veggies, pickled ginger. Served with scallion, crispy garlic and shallot.

Barbeque glazed pork belly over rice, kimchi. Served with cucumber pickles, scallion, radish, wakame slaw, pickled ginger, and nori.

Smoked salmon, ginger teriyaki glaze. Served with cucumber pickles, scallion, radish, wakame slaw, pickled ginger, and nori.

Spicy ground tuna, yuzu ponzu sauce. Served with cucumber pickles, scallion, radish, wakame slaw, pickled ginger, and nori.

crispy tofu cutlet, house pickles, napa slaw, furikake kewpie sauce, lemon, chili threads, nori

Meaning "little lilly," a soft, creamy, and floral Nigori.

Elegant. Brewed with Gohyakumandoku rice. Dry and smooth. Notes of banana and rice.

A hearty kimoto sake. Full bodied, and lots of umami.

Soft and sweet and aromas of ume and white chocolate. Light bodied with a spiced apple finish.

Floral and complex with aromas of fruit and a clean finish.

A playful one cup. Well balanced, versatile sake, good for a range of foods.

Tokubetsu means special and this junmai lives up to it. Brewed using gohyakumangoku rice and polished to 60%. Semi dry, balanced, and enjoyable at any temp.

"SIlky Mild" and creamy, with notes of ripe fruit, and sweet rice custard.

Light and smoky dashi broth, tempura crisps, kamaboko fishcake. Served with soft boiled egg, scallions, wakame, crispy garlic and shallots, nori, and chili threads.

Silky Curry broth, pickled ginger, scallions, wakame, crispy garlic and shallots, nori, and chili threads.

Rich chicken bone broth, fresh grated ginger. Served with soft boiled egg, scallions, wakame, crispy garlic and shallots, nori, and chili threads.

Aromatic mushroom and vegetable dashi broth, smoked mushrooms. Served with scallions, wakame, crispy garlic and shallots, nori, and chili threads.

Rich chicken bone broth with house spice blend, toasted chili oil. Served with soft boiled egg, scallions, wakame, crispy garlic and shallots, nori, and chili threads.

Porcini broth with shiro miso and yuzu. Served with soft boiled egg, scallions, wakame, crispy garlic and shallots, nori, and chili threads.

Roasted Tofu

Crisp dry Japanese Lager 5% ABV 330mL Toyko, Japan Lager

Japanese Rice Lager-yuzu gives this beer a delicate yet deep citrus flavor 5.6% ABV 330mL Naka City, Japan Lager

Light hop character with a crisp, clean finish. Orange blossom honey aroma with a hint of herb. 4.40% ABV 12oz Mexico City, MX Mexican Lager

Oats bring a creaminess and soft mouth-feel to rich, roasty malt character. 5.20% ABV 12oz Holland, MI American Oatmeal Stout

Grapefruit soda, tonic, and gin

North American dry cider

Citrus Wheat Non-Alcoholic Beer